Singapore restaurant Ce La Vi is partnering with Russian company World of Diamonds Group to offer what is being billed as the “most expensive dining experience in the world.”
Only two worthy diners will have the chance to experience it at a date that has yet to be specified. The companies will select the chosen duo for the eight-hour affair that will include a 45-minute helicopter ride over Singapore to kick things off. Then, the pair will be escorted via a Rolls Royce to a private luxury cruise. They will ultimately be transported to Ce La Vi, which offers 360-degree views of the city from its perch atop the Marina Bay Sands Hotel.
The diners will be surrounded with 10,000 roses and dine with diamond-studded chopsticks engraved with their names, partaking in an 18-course meal that includes the world’s most expensive caviar, “Air-Flown Alaska Wild Salmon,” slow-cooked pigeon, and world-class wines that have been aged as long as 55 years. The furniture will be custom-made to their liking, and the whole shebang culminates with the cognac-infused presentation of the “Jane Seymour Ring” at the stroke of midnight, a 2.08-carat Fancy Vivid Blue diamond set in 18-karat rose-gold-plated platinum and valued at $2 million. There will also be fireworks.
Source: https://www.luxurydaily.com via UNC